Cinco de Mayo Lunch Specials
Luncheon Salads
Supreme Lunch Specials
Vegetarian Lunches
Lunch Menu served Monday - Friday from 11:00 a.m. to 3:00 p.m.
Substitutions, add 50¢
All of Cinco de Mayo's delicious lunch specials feature Spanish rice and refried beans. For pork or shredded beef - please add $1
Our enchilada sauce is homemade with peanut butter, tomatoes, spices, and tomato sauce.
Served with your choice of cheese, chicken, ground beef or shredded beef.
With your choice of cheese, chicken, and ground beef or shredded beef.
A large flour tortilla with your choice of chicken, ground beef or shredded beef.
Topped with lettuce and cheese and filled with your choice of chicken, ground beef or shredded beef.
Crispy fried tortilla topped with slices of avocados. Layered with refried beans and your choice of ground beef, chicken, or shredded beef covered with shredded lettuce, cheese, sour cream, tomato and a special mild tomato sauce.
Corn tortillas filled with your choice of cheese, chicken, ground beef or shredded beef.
Enchilada with your choice of cheese, chicken, ground beef or shredded beef.
Poblano chili filled with cheese and sour cream, topped with our special sauce and cheese and garnished with guacamole.
Filled with onions and peppers and your choice of chicken or beef. Topped with special sauce, cheese, sour cream, and guacamole.
Fried tortilla with your choice of chicken, ground beef or shredded beef with lettuce, cheese and tomato.
Rolled and fried tortilla filled with cheese and your choice of chicken, ground beef or shredded beef. Topped with lettuce, cheese, sour cream, guacamole, tomao, and a mild tomato sauce.
Golden fried corn tortilla topped with refried beans, your choice of ground beef, shredded beef or chicken and topped with lettuce, cheese, tomato, guacamole and sour cream.
Selected poblano chile stuffed with cheese and sour cream.
Chicken, tomatoes, onions, and rice in a warm chicken broth. Served with choice of tortillas.
Lettuce, cheese, tomatoes and your choice of chicken, ground beef or shredded beef. Topped with sour cream or guacamole.
Traditional Mexican salad made with shredded beef "picadillo," romaine lettuce, tomatoes, onions, avocado and green olives. Marinated in our vinaigrette dressing and served in a large tortilla shell with fresh fruit.
Fresh lettuce, carrots, red cabbage, mushrooms, broccoli and shredded chicken. Served with your choice of dressing.
Chicken atop fresh lettuce in a crispy flour tortilla shell. Served with guacamole, sour cream and salsa mexicana.
Strips of white meat chicken breast, charbroiled and served atop our unique Caesar salad with shredded parmesan cheese and seasoned croutons.
All of Cinco de Mayo's delicious supreme lunch specials feature Spanish rice, refried beans and either two flour tortillas or three corn tortillas. Additional tortillas extra. For pork or shredded beef - please add 50¢
Sliced chicken breast or prawns cooked with mushrooms, onions and green peppers, served on a bed of rice with our special mild sauce. Covered with melted monterey jack cheese. (no beans)
Beef simmered to tender perfection in a red sauce of tomatoese, onions, mild peppers and spices.
Tender chicken sautéed with fresh carrots, broccoli, mushrooms, green peppers and onions, topped with melted Monterey Jack cheese. (no beans)
Braised chicken breast in a sweet yet spicy peanut butter-based sauce with a hint of chocolate.
Tender pieces of marinated chicken or beef sautéed with green peppers, onions and spices. Served with guacamole.
Pork loin braised in a special green sauce of fresh tomatillos, green peppers, onions and spices.
Tender chicken strips specially prepared with mushrooms, onions and green peppers, cooked in our authentic Mexican sour cream sauce.
These heart smart meals are also available as a dinner selection! Specially selected items for our customers concerned about fat and cholesterol intake.
A large flour tortilla filled with cholesterol-free beans, Spanish rice, tomatoes, onions, cilantro and lettuce, covered with our famous burrito sauce.
A traditional whole bean soup served in its own broth and finished with diced tomatoes, onions, cilatro and topped with low-fat Mexican cheese. Served with warm tortillas.
Broccoli, mushrooms, carrots, sliced potatoes green peppers and onions, sautéed and served sizzling hot. Topped with guacamole and sour cream.
Beans, rice, cheese and lettuce wrapped in a flour tortilla smothered with guacamole, tomatoes and onions, topped with parmesan cheese and mild tomato sauce.
* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness